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Volume 20, Issue 4 (12-2018) |
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P. 157-159 |
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F Azizi    |
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Abstract
(9108 Views) |
Full-Text (PDF)
(1471 Downloads)
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The Association of Dietary Fat Sources with Leptin Gene Expression from Visceral and Subcutaneous Adipose Tissues among Tehranian Adults |
P. 160-168 |
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Hosein Rostami , Hamidreza Tavakoli , Emad Yuzbashian , Maryam Zarkseh , Maryam Aghayan , Mehdi Hedayati , Reza Forouzanfar , Parvin Mirmiran , Alireza Khalaj |
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Abstract
(5240 Views) |
Full-Text (PDF)
(1182 Downloads)
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Study Effects of Resveratrol, Cuminumcyminum, Essence and Vitamin C on Blood Sugar, Lipid, Insulin Resistance and Advanced Glycatedend Product (AGEs) in Type2 Diabetic Patients |
P. 169-176 |
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Maryam Foroghi , Keihan Ghatre samani , Esfandiar Heidarian , Morteza Nikokar , Samaneh Fazeli |
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Abstract
(5942 Views) |
Full-Text (PDF)
(1448 Downloads)
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Effect of Complementary Saffron and Resistance Training on Serum Levels of Growth Hormone, Insulin-like Growth Factor-1 and Testosterone in Young Men |
P. 177-184 |
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Babak Hooshmand moghadam , Abbas Ali Gaeini |
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Abstract
(7644 Views) |
Full-Text (PDF)
(3629 Downloads)
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Effect of Turmeric Consumption on Serum Levels of Intracellular Adhesion Molecule, Iron, Ferritin and Total Iron Binding Capacity in Patients with Non-alcoholic Fatty Liver Disease (NAFLD) |
P. 185-194 |
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Roya Navekar , Maryam Rafraf , Mehran Mesgari abbasi , Mohammad Asghari-Jafarabadi |
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Abstract
(8151 Views) |
Full-Text (PDF)
(1287 Downloads)
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The Effect of Eight Weeks Concurrent Training and Supplementation of L_Arginine on Plasma Level of 8-hydroxydeoxyguanosine (8-OHdG), Malondialdehyde and Total antioxidant capacity in Elderly Men (Multivariate Longitudinal Modeling) |
P. 195-202 |
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Neda Gilani , Ali Esmaeili , Rouhollah Haghshenas |
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Abstract
(5397 Views) |
Full-Text (PDF)
(1145 Downloads)
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