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Volume 19, Issue 1 (6-2017) |
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The Effects of Curcumin Supplementation on Control Glycemic and Anthropometric Indices in Overweight Patients with Type 2 Diabetes |
P. 1-9 |
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Homa Hodaie   , Mahsa Adibian , Golbon Sohrab , Mehdi Hedayati |
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Abstract
(8507 Views) |
Full-Text (PDF)
(2299 Downloads)
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Roasted Chickpea Flour Decreases Glycemic Index and Glycemic Load of White Bread |
P. 10-17 |
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Farideh Shishehbor , Elham Kazem assareh , Masoud Veisi , Amal Saki Malehi |
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Abstract
(7721 Views) |
Full-Text (PDF)
(2000 Downloads)
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The Effect of 8-weeks Compound Exercises Training with omega-3 and l-carnitine Supplementation Intake on Serum Levels of Visfatin in Type 2 Diabetic Women |
P. 18-25 |
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Masoumeh Ghorbani , Ali Hassani , Adel Donyaei , Mahnaz Ghadiri |
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Abstract
(11121 Views) |
Full-Text (PDF)
(2225 Downloads)
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Hip Joint Muscle Endurance in Patients with Type II Diabetes with and Without Peripheral Neuropathy |
P. 26-33 |
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Lale Abadi , Mahmood reza Azghani , Zahra Salahzadeh , Mandana Reazei , Ali Eteraf oskoue |
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Abstract
(6442 Views) |
Full-Text (PDF)
(1773 Downloads)
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Comparison of Moderate and High Volume Aerobic Training on Gene Expression of Uncoupling Protein 1 (UCP-1) in Subcutaneous White Adipose Tissue of Wistar Rats |
P. 34-40 |
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Samane Afshari , Mahsa Mohammad-Amoli , Saeed Daneshyar |
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Abstract
(6529 Views) |
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(2026 Downloads)
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Effects of Strength Training on Serum Levels of Irisin and Myostatin Hormones, and Their Association with Lipid Profiles in Untrained Women |
P. 41-49 |
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Fatemeh Izaddoust , Ramin Shabani |
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Abstract
(7241 Views) |
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(2207 Downloads)
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Effect of Raisin Consumption on Some Coagulation Factors and Total Serum Antioxidant Capacity in Hyperlipidemic Patients: A Randomized Clinical Controlled Tria |
P. 50-60 |
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Farideh Shishehbor , Parvin Joola , Nooshin Aasad Masjedi , Azam Sadeghinia , Amal Saki Malehi , Mohammad Ali Jalali Far , Azam Dehyouri |
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Abstract
(7839 Views) |
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(2064 Downloads)
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